High end restaurant Encore opened its doors in Scheveningen in July 2017. Encore is the newest restaurant in the family business, Simonis. Located in the old fish market, they offer a large assortment of fish and meat. Encore has a restaurant section with 300 seats, 250 seats on the terrace (overlooking the marina) and 500 seats in a separate event space. At Encore, it is more than just the quality of food and drink, especially service and experience are important.

175 m2 of black wood / Accoya were used for the interior.

Look at that wall. You can smell it”, says the owner (Vistycoon Allie Simonis) at a kind of captain’s table in a separate room. “They burned this wood, which I think is beautiful.”