The Ivy in the Park, in Canada Square Park – London.

The Ivy Collection, a select group of upmarket restaurants, brasseries and cafes, has recently opened its latest restaurant – The Ivy in the Park, in Canada Square Park – London. The creative design was able to successfully combine quality with sustainability with the specification of world-leading, high-performance sustainable wood, Accoya® throughout the striking new build.

The new brasserie, opened to the public in mid – October 2018, was designed by esteemed architect William Conway of William Matthews Associates and, following a rigorous bid process, lead construction firm Wiehag Timber Construction were selected to build the latest eatery in the Ivy Collections’ portfolio. The new restaurant, with a two-level bar, restaurant and external dining area, is aptly positioned within one of Canary Wharf’s most sustainable areas, overlooking a vibrant green space for events.

The Ivy Park is constructed from glulam and cross-laminated timber: internal members are made from spruce, whilst external beams and columns are glulam Accoya®. The specification of Accoya® wood further extended to the rainscreen trellis which covers the external walls.

For the Accoya® wood elements of the project, a total of 47 glulam beams, 42 glulam columns and 740m² of rainscreen trellis were required. Wiehag GmbH machined it into the glulam beams and columns – alongside the trellis – and finished in the factory with a Remmers Aqua HSL 35 Grey Stain prior to installing on-site.

Canary Wharf Group, who has overseen the largest urban regeneration project ever undertaken in Europe, wanted timber to be used for the external façade of this project, however they needed a low maintenance solution. Naturally, Accoya® wood was the ideal choice.

The result is a building that juxtaposes itself from the cold metal and glass of Canary Wharf and offers a warm, wooden home to one of the most respected restaurant institutions in London, offering accessible, all-day dining in a relaxed, local setting.

Images courtesy of Ben Pipe Photography